[vc_row wpex_post_thumbnail_bg=”true” min_height=”100px”][vc_column][vc_single_image image=”1849″][/vc_column][/vc_row][vc_row remove_bottom_col_margin=”true” css=”.vc_custom_1554780340482{margin-top: 50px !important;margin-bottom: 0px !important;padding-bottom: 0px !important;}”][vc_column][vcex_heading text=”Chicken salad sandwich” tag=”h1″ color=”#f5b7c1″ text_align=”center”][vcex_divider color=”#f5b7c1″ width=”5%” align=”center” height=”4px” margin=”top:20|bottom:40″][/vc_column][/vc_row][vc_row css=”.vc_custom_1554780210521{margin-top: 0px !important;padding-top: 0px !important;}”][vc_column width=”1/2″][vcex_heading text=”Ingredients” tag=”h2″][vcex_bullets]
- 2 slices wholemeal/grain bread
- 200g baked chicken breast, without skin
- 1/2 cup raw baby spinach
- 2 slices cherry tomato
- 2 slices of cheddar cheese
- 1/2 medium avocado
[/vcex_bullets][/vc_column][vc_column width=”1/2″][vcex_heading text=”Directions” tag=”h2″][vc_column_text]Cut up cooked chicken breast. Spread avocado on bread. Assemble chicken, cheese, spinach and cherry tomato on bread and enjoy.[/vc_column_text][/vc_column][/vc_row]